Product Description

Ingredients

certified organic spirulina
certified organic rolled oats
certified organic brown rice
certified organic wheat grain
certified organic barley grain
certified organic linseed
certified organic chick peas
certified organic mung beans
certified organic adzuki beans
certified organic red lentils
certified organic wheat grass
certified organic barley grass
certified organic alfalfa grass
certified organic red kidney beans
certified organic beetroot
certified organic sweet potato
certified organic string beans
certified organic zucchini
certified organic cabbage
certified organic silver beet
certified organic spinach
certified organic asparagus
certified organic broccoli
certified organic malt extract
certified organic molasses
lactobacillus
acidophillus
delbrueckii
caseii
bulgaricus
causasicus
fermenti
plantarum
brevis
helveticus
leichmanni
lactis
bifidus
coagulans

Purpose

A healthy intestinal tract should contain at least 85% ‘friendly’ bacteria to prevent over-colonisation of disease-causing microorganisms which result in a large number of ailments from digestive disorders and painful joint inflammation to susceptibility to colds and flu.

How To Use

Blend with water or juice to make a delicious smoothie or sprinkle on your favourite food.

When To Use

1 teaspoon, 1 to 3 times daily.

Certifying Body